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Handbook of food toxicology . S. S. Deshpande

By: Deshpande, S. S, .
Series: Food science and technology: a series of monographs, textbooks and refererence books.Publisher: New York Marcel Dekker 2002Description: x,903p.ISBN: 0824707605.Subject(s): TOXICOLOGY-FOODDDC classification: 615.954
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615.954 D459H (Browse shelf) Available 60100
Books Books NLVS/IVRI
615.954 D459H (Browse shelf) Available 60837

Includes index.

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